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Browsing by Person Rohrmann, Sabine

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Showing results 13 to 21 of 21 < previous 
Issue DateTitleInvolved Person(s)
7-Nov-2018Le type de déjeuner est-il associé à la qualité globale de l’alimentation en Suisse? Données de l’enquête nationale sur l’alimentation menuCHKrieger, Jean-Philippe; Chatelan, Angeline; Pestoni, Giulia; Sych, Janice Marie; Faeh, David, et al
Jan-2020menuCH - wie ernährt sich die SchweizRohrmann, Sabine; Pestoni, Giulia; Krieger, Jean-Philippe; Faeh, David; Sych, Janice Marie, et al
May-2017Nahrungsergänzungsmittel für Senioren : was brauchen Ihre Bewohner wirklich?Rohrmann, Sabine; Brombach, Christine
7-Sep-2020No-meat eaters are less likely to be overweight or obese, but take dietary supplements more often : results from the Swiss National Nutrition survey menuCHSteinbach, Lydia; Rohrmann, Sabine; Kaelin, Ivo; Krieger, Jean-Philippe; Pestoni, Giulia, et al
2018Quels sont les types de déjeuner consommés en Suisse et sont-ils associés à la qualité globale de l'alimentation?Krieger, Jean-Philippe; Chatelan, Angeline; Pestoni, Giulia; Sych, Janice Marie; Faeh, David, et al
2017Sustainable and healthy diets : trade-offs and synergiesBrombach, Christine; Flückiger, Stefan; Rohrmann, Sabine; Sych, Janice Marie; Schneider, K., et al
17-Feb-2021The first characterisation of meat consumption across sociodemographic, lifestyle and anthropometric groups in Switzerland : results from the National Nutrition Survey menuCHTschanz, Linda; Kaelin, Ivo; Wróbel, Anna; Pestoni, Guilia; Rohrmann, Sabine, et al
May-2020The importance of sweet beverage definitions when targeting health policies : the case of SwitzerlandSousa, Angelica; Sych, Janice Marie; Rohrmann, Sabine; Faeh, David
2017Zukunftsfähiges, gesundes Essen : was Konsumenten tun könnenBrombach, Christine; Flückiger, Stefan; Hege, Marianne; Grütter, Stefanie; Rohrmann, Sabine, et al
Showing results 13 to 21 of 21 < previous