Publication type: | Article in scientific journal |
Type of review: | Peer review (publication) |
Title: | When machine tastes coffee : successful prediction of coffee sensory profiles by instrumental methods based on on-line PTR-MS |
Authors: | Lindinger, Christian Yeretzian, Chahan Blank, Imre |
DOI: | 10.2533/chimia.2009.292 |
Published in: | Chimia |
Volume(Issue): | 63 |
Issue: | 5 |
Page(s): | 292 |
Issue Date: | 2009 |
Publisher / Ed. Institution: | Schweizerische Chemische Gesellschaft |
ISSN: | 0009-4293 |
Language: | English |
Subject (DDC): | 540: Chemistry 663: Beverage technology |
URI: | https://digitalcollection.zhaw.ch/handle/11475/12546 |
Fulltext version: | Published version |
License (according to publishing contract): | Licence according to publishing contract |
Departement: | Life Sciences and Facility Management |
Organisational Unit: | Institute of Chemistry and Biotechnology (ICBT) |
Appears in collections: | Publikationen Life Sciences und Facility Management |
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Lindinger, C., Yeretzian, C., & Blank, I. (2009). When machine tastes coffee : successful prediction of coffee sensory profiles by instrumental methods based on on-line PTR-MS. Chimia, 63(5), 292. https://doi.org/10.2533/chimia.2009.292
Lindinger, C., Yeretzian, C. and Blank, I. (2009) ‘When machine tastes coffee : successful prediction of coffee sensory profiles by instrumental methods based on on-line PTR-MS’, Chimia, 63(5), p. 292. Available at: https://doi.org/10.2533/chimia.2009.292.
C. Lindinger, C. Yeretzian, and I. Blank, “When machine tastes coffee : successful prediction of coffee sensory profiles by instrumental methods based on on-line PTR-MS,” Chimia, vol. 63, no. 5, p. 292, 2009, doi: 10.2533/chimia.2009.292.
LINDINGER, Christian, Chahan YERETZIAN und Imre BLANK, 2009. When machine tastes coffee : successful prediction of coffee sensory profiles by instrumental methods based on on-line PTR-MS. Chimia. 2009. Bd. 63, Nr. 5, S. 292. DOI 10.2533/chimia.2009.292
Lindinger, Christian, Chahan Yeretzian, and Imre Blank. 2009. “When Machine Tastes Coffee : Successful Prediction of Coffee Sensory Profiles by Instrumental Methods Based on On-Line PTR-MS.” Chimia 63 (5): 292. https://doi.org/10.2533/chimia.2009.292.
Lindinger, Christian, et al. “When Machine Tastes Coffee : Successful Prediction of Coffee Sensory Profiles by Instrumental Methods Based on On-Line PTR-MS.” Chimia, vol. 63, no. 5, 2009, p. 292, https://doi.org/10.2533/chimia.2009.292.
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