Publication type: Conference other
Type of review: Not specified
Title: A scientist’s perspective of the coffee brewing chart : when science meets craft
Authors: Yeretzian, Chahan
Conference details: 1st International Conference “The Quality of Coffee: A Never-Ending Research”, Camerino, 30 November - 1 December 2017
Issue Date: 2017
Language: English
Subject (DDC): 663: Beverage technology
URI: https://digitalcollection.zhaw.ch/handle/11475/13338
Fulltext version: Published version
License (according to publishing contract): Licence according to publishing contract
Departement: Life Sciences and Facility Management
Organisational Unit: Institute of Chemistry and Biotechnology (ICBT)
Appears in collections:Publikationen Life Sciences und Facility Management

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Yeretzian, C. (2017). A scientist’s perspective of the coffee brewing chart : when science meets craft. 1st International Conference “The Quality of Coffee: A Never-Ending Research”, Camerino, 30 November - 1 December 2017.
Yeretzian, C. (2017) ‘A scientist’s perspective of the coffee brewing chart : when science meets craft’, in 1st International Conference “The Quality of Coffee: A Never-Ending Research”, Camerino, 30 November - 1 December 2017.
C. Yeretzian, “A scientist’s perspective of the coffee brewing chart : when science meets craft,” in 1st International Conference “The Quality of Coffee: A Never-Ending Research”, Camerino, 30 November - 1 December 2017, 2017.
YERETZIAN, Chahan, 2017. A scientist’s perspective of the coffee brewing chart : when science meets craft. In: 1st International Conference “The Quality of Coffee: A Never-Ending Research”, Camerino, 30 November - 1 December 2017. Conference presentation. 2017
Yeretzian, Chahan. 2017. “A Scientist’s Perspective of the Coffee Brewing Chart : When Science Meets Craft.” Conference presentation. In 1st International Conference “The Quality of Coffee: A Never-Ending Research”, Camerino, 30 November - 1 December 2017.
Yeretzian, Chahan. “A Scientist’s Perspective of the Coffee Brewing Chart : When Science Meets Craft.” 1st International Conference “The Quality of Coffee: A Never-Ending Research”, Camerino, 30 November - 1 December 2017, 2017.


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