| Publication type: | Conference other |
| Type of review: | Peer review (abstract) |
| Title: | Dairy consumption and its distribution throughout the day in the Swiss language regions : results from the national nutrition survey menuCH |
| Authors: | Inanir, Dilara Kaelin, Ivo Müller, Claudia Rohrmann, Sabine Sych, Janice Marie |
| et. al: | No |
| Proceedings: | Lebensjahre in Gesundheit – was leistet die Ernährung? : Abstractband zum 56.Wissenschaftlichen Kongress |
| Volume(Issue): | 25 |
| Conference details: | 56.Wissenschaftlichen Kongress Deutsche Gesellschaft für Ernährung, Giessen, Deutschland, 19.-21. März 2019 |
| Issue Date: | 10-Mar-2019 |
| Publisher / Ed. Institution: | Deutsche Gesellschaft für Ernährung |
| Publisher / Ed. Institution: | Bonn |
| ISBN: | 978-3-88749-260-1 |
| Language: | English |
| Subject (DDC): | 613.2: Dietetics 614: Public health and prevention of disease |
| URI: | https://www.dge.de/fileadmin/public/doc/wk/2019/DGE-Proc-Germ-Nutr-Soc-Vol-25-2019.pdf https://digitalcollection.zhaw.ch/handle/11475/17715 |
| Fulltext version: | Published version |
| License (according to publishing contract): | Licence according to publishing contract |
| Departement: | Life Sciences and Facility Management |
| Organisational Unit: | Institute of Food and Beverage Innovation (ILGI) |
| Published as part of the ZHAW project: | Was isst die Schweiz? |
| Appears in collections: | Publikationen Life Sciences und Facility Management |
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