Please use this identifier to cite or link to this item: https://doi.org/10.21256/zhaw-3142
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dc.contributor.authorKrieger, Jean-Philippe-
dc.contributor.authorPestoni, Giulia-
dc.contributor.authorCabaset, Sophie-
dc.contributor.authorBrombach, Christine-
dc.contributor.authorSych, Janice Marie-
dc.contributor.authorSchader, Christian-
dc.contributor.authorFaeh, David-
dc.contributor.authorRohrmann, Sabine-
dc.date.accessioned2019-07-25T14:36:49Z-
dc.date.available2019-07-25T14:36:49Z-
dc.date.issued2018-
dc.identifier.issn2072-6643de_CH
dc.identifier.urihttps://digitalcollection.zhaw.ch/handle/11475/17778-
dc.description.abstractFrom a public health perspective, determinants of diets are crucial to identify, but they remain unclear in Switzerland. Hence, we sought to define current dietary patterns and their sociodemographic and lifestyle determinants using the national nutrition survey menuCH (2014⁻2015, n = 2057). First, we applied multiple factorial analysis and hierarchical clustering on the energy-standardised daily consumption of 17 food categories. Four dietary patterns were identified ("Swiss traditional": high intakes of dairy products and chocolate, n = 744; "Western 1": soft drinks and meat, n = 383; "Western 2": alcohol, meat and starchy, n = 444; and "Prudent": n = 486). Second, we used multinomial logistic regression to examine the determinants of the four dietary patterns: ten sociodemographic or lifestyle factors (sex, age, body mass index, language region, nationality, marital status, income, physical activity, smoking status, and being on a weight-loss diet) were significantly associated with the dietary patterns. Notably, belonging to the French- and Italian-speaking regions of Switzerland increased the odds of following a "Prudent" diet (Odds ratio [95% confidence interval]: 1.92 [1.45⁻2.53] and 1.68 [0.98⁻2.90], respectively) compared to the German-speaking regions. Our findings highlight the influence of sociodemographic and lifestyle parameters on diet and the particularities of the language regions of Switzerland. These results provide the basis for public health interventions targeted for population subgroups.de_CH
dc.language.isoende_CH
dc.publisherMDPIde_CH
dc.relation.ispartofNutrientsde_CH
dc.rightshttp://creativecommons.org/licenses/by/4.0/de_CH
dc.subject24-h recallde_CH
dc.subjectClusteringde_CH
dc.subjectDietary surveyde_CH
dc.subjectLanguage regionde_CH
dc.subjectMultinomial logistic regressionde_CH
dc.subjectCross-sectional studyde_CH
dc.subjectSwitzerlandde_CH
dc.subjectDietde_CH
dc.subjectFeeding behaviorde_CH
dc.subjectLife stylede_CH
dc.subjectNutrition Surveyde_CH
dc.subjectSocioeconomic factorde_CH
dc.subject.ddc613.2: Diätetikde_CH
dc.subject.ddc614: Public Health und Gesundheitsförderungde_CH
dc.titleDietary patterns and their sociodemographic and lifestyle determinants in Switzerland : results from the national nutrition survey menuCHde_CH
dc.typeBeitrag in wissenschaftlicher Zeitschriftde_CH
dcterms.typeTextde_CH
zhaw.departementLife Sciences und Facility Managementde_CH
zhaw.organisationalunitInstitut für Lebensmittel- und Getränkeinnovation (ILGI)de_CH
dc.identifier.doi10.21256/zhaw-3142-
dc.identifier.doi10.3390/nu11010062de_CH
dc.identifier.pmid30597962de_CH
zhaw.funding.euNode_CH
zhaw.issue1de_CH
zhaw.originated.zhawYesde_CH
zhaw.pages.start62de_CH
zhaw.publication.statuspublishedVersionde_CH
zhaw.volume11de_CH
zhaw.publication.reviewPeer review (Publikation)de_CH
zhaw.webfeedLM-Technologiede_CH
zhaw.webfeedHealth Research Hub (LSFM)de_CH
zhaw.webfeedErnährungde_CH
zhaw.funding.zhawWas isst die Schweiz?de_CH
zhaw.author.additionalNode_CH
Appears in collections:Publikationen Life Sciences und Facility Management

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Krieger, J.-P., Pestoni, G., Cabaset, S., Brombach, C., Sych, J. M., Schader, C., Faeh, D., & Rohrmann, S. (2018). Dietary patterns and their sociodemographic and lifestyle determinants in Switzerland : results from the national nutrition survey menuCH. Nutrients, 11(1), 62. https://doi.org/10.21256/zhaw-3142
Krieger, J.-P. et al. (2018) ‘Dietary patterns and their sociodemographic and lifestyle determinants in Switzerland : results from the national nutrition survey menuCH’, Nutrients, 11(1), p. 62. Available at: https://doi.org/10.21256/zhaw-3142.
J.-P. Krieger et al., “Dietary patterns and their sociodemographic and lifestyle determinants in Switzerland : results from the national nutrition survey menuCH,” Nutrients, vol. 11, no. 1, p. 62, 2018, doi: 10.21256/zhaw-3142.
KRIEGER, Jean-Philippe, Giulia PESTONI, Sophie CABASET, Christine BROMBACH, Janice Marie SYCH, Christian SCHADER, David FAEH und Sabine ROHRMANN, 2018. Dietary patterns and their sociodemographic and lifestyle determinants in Switzerland : results from the national nutrition survey menuCH. Nutrients. 2018. Bd. 11, Nr. 1, S. 62. DOI 10.21256/zhaw-3142
Krieger, Jean-Philippe, Giulia Pestoni, Sophie Cabaset, Christine Brombach, Janice Marie Sych, Christian Schader, David Faeh, and Sabine Rohrmann. 2018. “Dietary Patterns and Their Sociodemographic and Lifestyle Determinants in Switzerland : Results from the National Nutrition Survey menuCH.” Nutrients 11 (1): 62. https://doi.org/10.21256/zhaw-3142.
Krieger, Jean-Philippe, et al. “Dietary Patterns and Their Sociodemographic and Lifestyle Determinants in Switzerland : Results from the National Nutrition Survey menuCH.” Nutrients, vol. 11, no. 1, 2018, p. 62, https://doi.org/10.21256/zhaw-3142.


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