Publication type: | Article in scientific journal |
Type of review: | Peer review (publication) |
Title: | Bioassay-coupled chromatography : challenges and applications in natural product research |
Authors: | Bucar, Franz Wolfram, Evelyn |
DOI: | 10.1002/pca.2675 |
Published in: | Phytochemical Analysis |
Volume(Issue): | 28 |
Issue: | 2 |
Page(s): | 73 |
Issue Date: | 2017 |
Publisher / Ed. Institution: | Wiley |
ISSN: | 1099-1565 0958-0344 |
Language: | English |
Subject (DDC): | 572: Biochemistry |
URI: | https://digitalcollection.zhaw.ch/handle/11475/2951 |
Fulltext version: | Published version |
License (according to publishing contract): | Licence according to publishing contract |
Departement: | Life Sciences and Facility Management |
Organisational Unit: | Institute of Chemistry and Biotechnology (ICBT) |
Appears in collections: | Publikationen Life Sciences und Facility Management |
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Bucar, F., & Wolfram, E. (2017). Bioassay-coupled chromatography : challenges and applications in natural product research. Phytochemical Analysis, 28(2), 73. https://doi.org/10.1002/pca.2675
Bucar, F. and Wolfram, E. (2017) ‘Bioassay-coupled chromatography : challenges and applications in natural product research’, Phytochemical Analysis, 28(2), p. 73. Available at: https://doi.org/10.1002/pca.2675.
F. Bucar and E. Wolfram, “Bioassay-coupled chromatography : challenges and applications in natural product research,” Phytochemical Analysis, vol. 28, no. 2, p. 73, 2017, doi: 10.1002/pca.2675.
BUCAR, Franz und Evelyn WOLFRAM, 2017. Bioassay-coupled chromatography : challenges and applications in natural product research. Phytochemical Analysis. 2017. Bd. 28, Nr. 2, S. 73. DOI 10.1002/pca.2675
Bucar, Franz, and Evelyn Wolfram. 2017. “Bioassay-Coupled Chromatography : Challenges and Applications in Natural Product Research.” Phytochemical Analysis 28 (2): 73. https://doi.org/10.1002/pca.2675.
Bucar, Franz, and Evelyn Wolfram. “Bioassay-Coupled Chromatography : Challenges and Applications in Natural Product Research.” Phytochemical Analysis, vol. 28, no. 2, 2017, p. 73, https://doi.org/10.1002/pca.2675.
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