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dc.contributor.authorFahrentrapp, Johannes-
dc.contributor.authorHäfele, Martin-
dc.contributor.authorSchumacher, Peter-
dc.contributor.authorGomez, Cristina-
dc.contributor.authorGreen, David R.-
dc.date.accessioned2018-03-20T14:34:43Z-
dc.date.available2018-03-20T14:34:43Z-
dc.date.issued2015-
dc.identifier.urihttps://digitalcollection.zhaw.ch/handle/11475/4091-
dc.descriptionGroup of international Experts of vitivinicultural Systems for CoOperation (GiESCO)de_CH
dc.description.abstractRemote sensing has been widely used for some time in precision agriculture as well as in viticulture, in many parts of the world, including Europe. However, where small fragmented plots are used to cultivate grapevines, as commonly found in Switzerland and the UK, traditional remote sensing has not been used very often because of the scale problem. Low-cost and easy to use UAVs are now able to carry small high resolution cameras. Thus, there is now considerable scope to explore the application of remote sensing and digital image processing tools and techniques to acquire aerial imagery and data of a vineyard, particularly for vineyards that are not easily accessible, to determine correlations with grape physiology status, pest and pathogen attacks. This paper will examine some of the developments in the application of UAVs for remote sensing of vineyards, with a focus on small fragmented viticultural practices. Preliminary results from a project concerning the correlation of different physiological measures such as photosynthesis and wood weight with NIR/RGB imagery and data will be used to illustrate.de_CH
dc.language.isoende_CH
dc.rightsLicence according to publishing contractde_CH
dc.subjectWeinbaude_CH
dc.subject.ddc634: Obstanlagen, Früchte und Forstwirtschaftde_CH
dc.titleIdentifying physiological differences in highly fragmented vineyards using NIR/RGB UAV photographyde_CH
dc.typeKonferenz: Paperde_CH
dcterms.typeTextde_CH
zhaw.departementLife Sciences und Facility Managementde_CH
zhaw.organisationalunitInstitut für Umwelt und Natürliche Ressourcen (IUNR)de_CH
zhaw.conference.details19th International Meeting GiESCO, Gruissan, France, 31 May - 5 June 2015de_CH
zhaw.funding.euNode_CH
zhaw.originated.zhawYesde_CH
zhaw.pages.end663de_CH
zhaw.pages.start660de_CH
zhaw.publication.statuspublishedVersionde_CH
zhaw.volume2de_CH
zhaw.publication.reviewNot specifiedde_CH
zhaw.title.proceedings19th GiESCO International Meeting Proceedingsde_CH
zhaw.webfeedHortikulturde_CH
zhaw.funding.zhawMultispektrale Bildgebung: Der Schlüssel zur Früherkennung von Blattkrankheitende_CH
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Fahrentrapp, J., Häfele, M., Schumacher, P., Gomez, C., & Green, D. R. (2015). Identifying physiological differences in highly fragmented vineyards using NIR/RGB UAV photography [Conference paper]. 19th GiESCO International Meeting Proceedings, 2, 660–663.
Fahrentrapp, J. et al. (2015) ‘Identifying physiological differences in highly fragmented vineyards using NIR/RGB UAV photography’, in 19th GiESCO International Meeting Proceedings, pp. 660–663.
J. Fahrentrapp, M. Häfele, P. Schumacher, C. Gomez, and D. R. Green, “Identifying physiological differences in highly fragmented vineyards using NIR/RGB UAV photography,” in 19th GiESCO International Meeting Proceedings, 2015, vol. 2, pp. 660–663.
FAHRENTRAPP, Johannes, Martin HÄFELE, Peter SCHUMACHER, Cristina GOMEZ und David R. GREEN, 2015. Identifying physiological differences in highly fragmented vineyards using NIR/RGB UAV photography. In: 19th GiESCO International Meeting Proceedings. Conference paper. 2015. S. 660–663
Fahrentrapp, Johannes, Martin Häfele, Peter Schumacher, Cristina Gomez, and David R. Green. 2015. “Identifying Physiological Differences in Highly Fragmented Vineyards Using NIR/RGB UAV Photography.” Conference paper. In 19th GiESCO International Meeting Proceedings, 2:660–63.
Fahrentrapp, Johannes, et al. “Identifying Physiological Differences in Highly Fragmented Vineyards Using NIR/RGB UAV Photography.” 19th GiESCO International Meeting Proceedings, vol. 2, 2015, pp. 660–63.


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