Please use this identifier to cite or link to this item:
https://doi.org/10.21256/zhaw-4419
Publication type: | Contribution to magazine or newspaper |
Title: | Auswirkungen der Ernährung auf Gesundheit, Umwelt, Landwirtschaft |
Authors: | Brombach, Christine Flückiger, Stefan |
DOI: | 10.21256/zhaw-4419 |
Published in: | Transfer |
Volume(Issue): | 2017 |
Issue: | 1 |
Pages: | 4 |
Magazine issue: | https://digitalcollection.zhaw.ch/handle/11475/21104 && TRANSFER, Ausgabe 1/2017 |
Issue Date: | 2017 |
Publisher / Ed. Institution: | ZHAW Zürcher Hochschule für Angewandte Wissenschaften |
Publisher / Ed. Institution: | Winterthur |
Language: | German |
Subject (DDC): | 338.927: Environmental economics and sustainable development |
URI: | https://digitalcollection.zhaw.ch/handle/11475/4419 |
Fulltext version: | Published version |
License (according to publishing contract): | Licence according to publishing contract |
Departement: | Life Sciences and Facility Management |
Organisational Unit: | Institute of Food and Beverage Innovation (ILGI) Institute of Natural Resource Sciences (IUNR) |
Appears in collections: | Publikationen Life Sciences und Facility Management |
Files in This Item:
File | Description | Size | Format | |
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2017_Brombach-Flückiger_Auswirkungen-der-Ernährung-auf-Gesundheit-Umwelt-Landwirtschaft_Transfer.pdf | 1.12 MB | Adobe PDF | ![]() View/Open |
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