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Showing results 145 to 164 of 214 < previous   next >
Issue DateTitleInvolved Person(s)
6-Jan-2016One size does not fit all : determinants of portion size in various settingsBrombach, Christine
2019Optical oxygen sensing with artificial intelligenceMichelucci, Umberto; Baumgartner, Michael; Venturini, Francesca
Jul-2015Optical temperature sensing using a new thermographic phosphorVenturini, Francesca; Bürgi, René; Borisov, Sergey; Klimant, Ingo
2014OPTIFEL : altersgerechte VerpackungenBrombach, Christine; Miescher, Susanna; Yildirim, Selçuk
2012Organic and conventional nonflavored yogurts from the Italian market : study on sensory profiles and consumer acceptabilityGallina Toschi, Tullia; Bendini, Alessandra; Barbieri, Sara; Valli, Enrico; Cezanne, Marie-Louise, et al
Sep-2011Organic taste of yoghurt : Sensory insights out of the EC-project ECROPOLISBarylko-Pikielna, Nina; Bendini, Alessandra; Bongartz, Annette; Buchecker, Kirsten; Cezanne, Marie-Louise, et al
Sep-2010Organic taste – ECROPOLIS : Sensory properties in the marketing of organic productsBongartz, Annette; Buchecker, Kirsten; Cezanne, Marie-Louise; Kretzschmar-Rüger, Ursula; Spiller, Achim
Aug-2012Passend für alleBrombach, Christine; Bongartz, Annette
2015Personalized Nutrition : Nutri-Epigenetik und ErnährungsverhaltenBrombach, Christine
8-Mar-2018Pilotstudie zur Entwicklung eines Ernährungsbiografischen Assessment Tools für die Speiseplanung in SenioreneinrichtungenBrombach, Christine; Holzmann, Martina
2013Prävention für Kinder bis 6 Jahre im Bereich Ernährung und Bewegung : erfolgreiche StrategienBrombach, Christine
2009Profis testen Olivenöl : QualitätsprüfungBongartz, Annette
2013Qualitätscheck Kaffee : Cup TastingChatelain, Karin
26-Nov-2012Quality evaluation of olive oil by statistical analysis of multicomponent stable isotope dilution assay data of aroma active compoundsDierkes, Georg; Bongartz, Annette; Guth, Helmut; Hayen, Heiko
Mar-2011Recipe optimisation of a cake containing a modified starch with prolonged satiety effectsBongartz, Annette; Cezanne, Marie-Louise; Hauert, C.; Wehrli, C.
2017Relative validation of a food frequency questionnaire to estimate food intake in an adult populationSteinemann, Nina; Grize, Leticia; Ziesemer, Katrin; Kauf, Peter; Probst-Hensch, Nicole, et al
Apr-2017Schlank in den Frühling, was tun?Brombach, Christine
2014Das schmeckt nach TrendBrombach, Christine; Schaller, Veronika
20-Oct-2023Schokolade aus dem Fermenter : sensorische Evaluation von Schokoladen aus ZellkulturproduktionChatelain, Karin; Julius, Nina
Sep-2014“SENPAN” - Swiss panel of elderly people : insights into nutritional and sensory changes in elderly peopleRudorf, Julia; Clauss, Anne Sophie; Kinner, Julia; Bongartz, Annette; Brombach, Christine