Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.editor | Blank, Imre | - |
dc.contributor.editor | Wüst, Matthias | - |
dc.contributor.editor | Yeretzian, Chahan | - |
dc.date.accessioned | 2018-11-06T15:16:47Z | - |
dc.date.available | 2018-11-06T15:16:47Z | - |
dc.date.issued | 2008 | - |
dc.identifier.isbn | 978-3-905745-19-1 | de_CH |
dc.identifier.uri | https://digitalcollection.zhaw.ch/handle/11475/12578 | - |
dc.language.iso | en | de_CH |
dc.publisher | ZHAW Zürcher Hochschule für Angewandte Wissenschaften | de_CH |
dc.rights | Licence according to publishing contract | de_CH |
dc.subject.ddc | 663: Getränketechnologie | de_CH |
dc.subject.ddc | 664: Lebensmitteltechnologie | de_CH |
dc.title | Expression of multidisciplinary flavour science proceedings of the 12th Weurman Symposium : Interlaken, Switzerland, July 2008 | de_CH |
dc.type | Konferenz: Proceedings | de_CH |
dcterms.type | Text | de_CH |
zhaw.departement | Life Sciences und Facility Management | de_CH |
zhaw.organisationalunit | Institut für Chemie und Biotechnologie (ICBT) | de_CH |
zhaw.publisher.place | Winterthur | de_CH |
zhaw.conference.details | 12th Weurman Symposium, Interlaken, 01-04 July 2008 | de_CH |
zhaw.funding.eu | No | de_CH |
zhaw.originated.zhaw | Yes | de_CH |
zhaw.publication.status | publishedVersion | de_CH |
zhaw.publication.review | Not specified | de_CH |
Appears in collections: | Publikationen Life Sciences und Facility Management |
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Expression of multidisciplinary flavour science proceedings of the 12th Weurman Symposium : Interlaken, Switzerland, July 2008. (2008). In I. Blank, M. Wüst, & C. Yeretzian (Eds.), 12th Weurman Symposium, Interlaken, 01-04 July 2008. ZHAW Zürcher Hochschule für Angewandte Wissenschaften.
Blank, I., Wüst, M. and Yeretzian, C. (eds) (2008) Expression of multidisciplinary flavour science proceedings of the 12th Weurman Symposium : Interlaken, Switzerland, July 2008, 12th Weurman Symposium, Interlaken, 01-04 July 2008. Winterthur: ZHAW Zürcher Hochschule für Angewandte Wissenschaften.
I. Blank, M. Wüst, and C. Yeretzian, Eds., Expression of multidisciplinary flavour science proceedings of the 12th Weurman Symposium : Interlaken, Switzerland, July 2008. Winterthur: ZHAW Zürcher Hochschule für Angewandte Wissenschaften, 2008.
BLANK, Imre, Matthias WÜST und Chahan YERETZIAN (Hrsg.), 2008. Expression of multidisciplinary flavour science proceedings of the 12th Weurman Symposium : Interlaken, Switzerland, July 2008, 2008. Winterthur: ZHAW Zürcher Hochschule für Angewandte Wissenschaften. ISBN 978-3-905745-19-1
Blank, Imre, Matthias Wüst, and Chahan Yeretzian, eds. 2008. Expression of Multidisciplinary Flavour Science Proceedings of the 12th Weurman Symposium : Interlaken, Switzerland, July 2008. 12th Weurman Symposium, Interlaken, 01-04 July 2008. Winterthur: ZHAW Zürcher Hochschule für Angewandte Wissenschaften.
Blank, Imre, et al., editors. “Expression of Multidisciplinary Flavour Science Proceedings of the 12th Weurman Symposium : Interlaken, Switzerland, July 2008.” 12th Weurman Symposium, Interlaken, 01-04 July 2008, ZHAW Zürcher Hochschule für Angewandte Wissenschaften, 2008.
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