Publication type: Conference other
Type of review: Not specified
Title: Rapid estimation of total polyphenols in coffee brews by flow injection analysis with colorimetric detection
Authors: Petrozzi, Sergio
D'Ambrosio, Lucio
Yeretzian, Chahan
Conference details: Fall Meeting of the Swiss Chemical Society, Zurich, 16 September 2010
Issue Date: 2010
Language: English
Subject (DDC): 663: Beverage technology
URI: https://digitalcollection.zhaw.ch/handle/11475/5498
Fulltext version: Published version
License (according to publishing contract): Licence according to publishing contract
Departement: Life Sciences and Facility Management
Appears in collections:Publikationen Life Sciences und Facility Management

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Petrozzi, S., D’Ambrosio, L., & Yeretzian, C. (2010). Rapid estimation of total polyphenols in coffee brews by flow injection analysis with colorimetric detection. Fall Meeting of the Swiss Chemical Society, Zurich, 16 September 2010.
Petrozzi, S., D’Ambrosio, L. and Yeretzian, C. (2010) ‘Rapid estimation of total polyphenols in coffee brews by flow injection analysis with colorimetric detection’, in Fall Meeting of the Swiss Chemical Society, Zurich, 16 September 2010.
S. Petrozzi, L. D’Ambrosio, and C. Yeretzian, “Rapid estimation of total polyphenols in coffee brews by flow injection analysis with colorimetric detection,” in Fall Meeting of the Swiss Chemical Society, Zurich, 16 September 2010, 2010.
PETROZZI, Sergio, Lucio D’AMBROSIO und Chahan YERETZIAN, 2010. Rapid estimation of total polyphenols in coffee brews by flow injection analysis with colorimetric detection. In: Fall Meeting of the Swiss Chemical Society, Zurich, 16 September 2010. Conference presentation. 2010
Petrozzi, Sergio, Lucio D’Ambrosio, and Chahan Yeretzian. 2010. “Rapid Estimation of Total Polyphenols in Coffee Brews by Flow Injection Analysis with Colorimetric Detection.” Conference presentation. In Fall Meeting of the Swiss Chemical Society, Zurich, 16 September 2010.
Petrozzi, Sergio, et al. “Rapid Estimation of Total Polyphenols in Coffee Brews by Flow Injection Analysis with Colorimetric Detection.” Fall Meeting of the Swiss Chemical Society, Zurich, 16 September 2010, 2010.


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