In-mouth aroma : breath-by-breath analysis of nose space by PTR-MS while drinking coffee

Graus, Martin; Yeretzian, Chahan; Jordan, Alfons; Lindinger, Werner

Publication type:	Conference paper
Type of review:	Not specified
Title:	In-mouth aroma : breath-by-breath analysis of nose space by PTR-MS while drinking coffee
Authors:	Graus, Martin Yeretzian, Chahan Jordan, Alfons Lindinger, Werner
Proceedings:	Contributions to the 13. Symposium on atomic and surface physics and related topics
Page(s):	295
Pages to:	299
Conference details:	XIII. Symposium on Atomic and Surface Physics and Related Topics (SASP), Kitzbühel, 17-23 February 2002
Issue Date:	2002
Language:	English
Subjects:	Coffee; Flavor; Nose-space; PTR-MS
Subject (DDC):	663: Beverage technology 664: Food technology
URI:	http://www.iaea.org/inis/collection/NCLCollectionStore/_Public/33/060/33060701.pdf?r=1 https://digitalcollection.zhaw.ch/handle/11475/5505
Fulltext version:	Published version
License (according to publishing contract):	Licence according to publishing contract
Departement:	Life Sciences and Facility Management
Appears in collections:	Publikationen Life Sciences und Facility Management

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Graus, M., Yeretzian, C., Jordan, A., & Lindinger, W. (2002). In-mouth aroma : breath-by-breath analysis of nose space by PTR-MS while drinking coffee [Conference paper]. Contributions to the 13. Symposium on Atomic and Surface Physics and Related Topics, 295–299. http://www.iaea.org/inis/collection/NCLCollectionStore/_Public/33/060/33060701.pdf?r=1

Graus, M. et al. (2002) ‘In-mouth aroma : breath-by-breath analysis of nose space by PTR-MS while drinking coffee’, in Contributions to the 13. Symposium on atomic and surface physics and related topics, pp. 295–299. Available at: http://www.iaea.org/inis/collection/NCLCollectionStore/_Public/33/060/33060701.pdf?r=1.

M. Graus, C. Yeretzian, A. Jordan, and W. Lindinger, “In-mouth aroma : breath-by-breath analysis of nose space by PTR-MS while drinking coffee,” in Contributions to the 13. Symposium on atomic and surface physics and related topics, 2002, pp. 295–299. [Online]. Available: http://www.iaea.org/inis/collection/NCLCollectionStore/_Public/33/060/33060701.pdf?r=1

GRAUS, Martin, Chahan YERETZIAN, Alfons JORDAN und Werner LINDINGER, 2002. In-mouth aroma : breath-by-breath analysis of nose space by PTR-MS while drinking coffee. In: Contributions to the 13. Symposium on atomic and surface physics and related topics [online]. Conference paper. 2002. S. 295–299. Verfügbar unter: http://www.iaea.org/inis/collection/NCLCollectionStore/_Public/33/060/33060701.pdf?r=1

Graus, Martin, Chahan Yeretzian, Alfons Jordan, and Werner Lindinger. 2002. “In-Mouth Aroma : Breath-by-Breath Analysis of Nose Space by PTR-MS While Drinking Coffee.” Conference paper. In Contributions to the 13. Symposium on Atomic and Surface Physics and Related Topics, 295–99. http://www.iaea.org/inis/collection/NCLCollectionStore/_Public/33/060/33060701.pdf?r=1.

Graus, Martin, et al. “In-Mouth Aroma : Breath-by-Breath Analysis of Nose Space by PTR-MS While Drinking Coffee.” Contributions to the 13. Symposium on Atomic and Surface Physics and Related Topics, 2002, pp. 295–99, http://www.iaea.org/inis/collection/NCLCollectionStore/_Public/33/060/33060701.pdf?r=1.