Please use this identifier to cite or link to this item:
https://doi.org/10.21256/zhaw-3923
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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Stucki, Matthias | - |
dc.contributor.author | Blignaut, Anél | - |
dc.date.accessioned | 2018-05-03T14:30:38Z | - |
dc.date.available | 2018-05-03T14:30:38Z | - |
dc.date.issued | 2018 | - |
dc.identifier.isbn | 978-3-319-66980-9 | de_CH |
dc.identifier.uri | https://digitalcollection.zhaw.ch/handle/11475/5744 | - |
dc.language.iso | en | de_CH |
dc.publisher | Springer | de_CH |
dc.relation.ispartof | Designing sustainable technologies, products and policies : from science to innovation | de_CH |
dc.rights | https://creativecommons.org/licenses/by/4.0/ | de_CH |
dc.subject | LCA | de_CH |
dc.subject | Life Cycle Assessment | de_CH |
dc.subject | Ökobilanz | de_CH |
dc.subject.ddc | 338.927: Umweltökonomie und nachhaltige Entwicklung | de_CH |
dc.title | Greening agri-food value chains in emerging economies | de_CH |
dc.type | Buchbeitrag | de_CH |
dcterms.type | Text | de_CH |
zhaw.departement | Life Sciences und Facility Management | de_CH |
zhaw.organisationalunit | Institut für Umwelt und Natürliche Ressourcen (IUNR) | de_CH |
dc.identifier.doi | 10.21256/zhaw-3923 | - |
dc.identifier.doi | 10.1007/978-3-319-66981-6_13 | de_CH |
zhaw.funding.eu | No | de_CH |
zhaw.originated.zhaw | Yes | de_CH |
zhaw.pages.end | 114 | de_CH |
zhaw.pages.start | 109 | de_CH |
zhaw.parentwork.editor | Benetto, Enrico | - |
zhaw.parentwork.editor | Gericke, Kilian | - |
zhaw.parentwork.editor | Guiton, Mélanie | - |
zhaw.publication.status | publishedVersion | de_CH |
zhaw.publication.review | Editorial review | de_CH |
zhaw.funding.snf | IZLSZ2_148799 | de_CH |
zhaw.webfeed | Ökobilanzierung | de_CH |
zhaw.funding.zhaw | Applying Life Cycle Assessment for the mitigation of environmental impacts South African agrifood products | de_CH |
Appears in collections: | Publikationen Life Sciences und Facility Management |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Stucki-Blignaut2018_Chapter_GreeningAgri-foodValueChainsIn.pdf | 194.31 kB | Adobe PDF | View/Open |
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Stucki, M., & Blignaut, A. (2018). Greening agri-food value chains in emerging economies. In E. Benetto, K. Gericke, & M. Guiton (Eds.), Designing sustainable technologies, products and policies : from science to innovation (pp. 109–114). Springer. https://doi.org/10.21256/zhaw-3923
Stucki, M. and Blignaut, A. (2018) ‘Greening agri-food value chains in emerging economies’, in E. Benetto, K. Gericke, and M. Guiton (eds) Designing sustainable technologies, products and policies : from science to innovation. Springer, pp. 109–114. Available at: https://doi.org/10.21256/zhaw-3923.
M. Stucki and A. Blignaut, “Greening agri-food value chains in emerging economies,” in Designing sustainable technologies, products and policies : from science to innovation, E. Benetto, K. Gericke, and M. Guiton, Eds. Springer, 2018, pp. 109–114. doi: 10.21256/zhaw-3923.
STUCKI, Matthias und Anél BLIGNAUT, 2018. Greening agri-food value chains in emerging economies. In: Enrico BENETTO, Kilian GERICKE und Mélanie GUITON (Hrsg.), Designing sustainable technologies, products and policies : from science to innovation. Springer. S. 109–114. ISBN 978-3-319-66980-9
Stucki, Matthias, and Anél Blignaut. 2018. “Greening Agri-Food Value Chains in Emerging Economies.” In Designing Sustainable Technologies, Products and Policies : From Science to Innovation, edited by Enrico Benetto, Kilian Gericke, and Mélanie Guiton, 109–14. Springer. https://doi.org/10.21256/zhaw-3923.
Stucki, Matthias, and Anél Blignaut. “Greening Agri-Food Value Chains in Emerging Economies.” Designing Sustainable Technologies, Products and Policies : From Science to Innovation, edited by Enrico Benetto et al., Springer, 2018, pp. 109–14, https://doi.org/10.21256/zhaw-3923.
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