Publication type: | Conference other |
Type of review: | Not specified |
Title: | Critical interactions between palladium based oxygen scavenger and the food |
Authors: | Yildirim, Selçuk Hasler, Bettina Renke, Nadine |
Conference details: | Food and Agriculture COST Action FA0904 International Conference, Rome, Italy, 28-29 March 2014 |
Issue Date: | Mar-2014 |
Language: | English |
Subject (DDC): | 664: Food technology |
URI: | https://digitalcollection.zhaw.ch/handle/11475/5889 |
Fulltext version: | Published version |
License (according to publishing contract): | Licence according to publishing contract |
Departement: | Life Sciences and Facility Management |
Organisational Unit: | Institute of Food and Beverage Innovation (ILGI) |
Appears in collections: | Publikationen Life Sciences und Facility Management |
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Yildirim, S., Hasler, B., & Renke, N. (2014, March). Critical interactions between palladium based oxygen scavenger and the food. Food and Agriculture COST Action FA0904 International Conference, Rome, Italy, 28-29 March 2014.
Yildirim, S., Hasler, B. and Renke, N. (2014) ‘Critical interactions between palladium based oxygen scavenger and the food’, in Food and Agriculture COST Action FA0904 International Conference, Rome, Italy, 28-29 March 2014.
S. Yildirim, B. Hasler, and N. Renke, “Critical interactions between palladium based oxygen scavenger and the food,” in Food and Agriculture COST Action FA0904 International Conference, Rome, Italy, 28-29 March 2014, Mar. 2014.
YILDIRIM, Selçuk, Bettina HASLER und Nadine RENKE, 2014. Critical interactions between palladium based oxygen scavenger and the food. In: Food and Agriculture COST Action FA0904 International Conference, Rome, Italy, 28-29 March 2014. Conference presentation. März 2014
Yildirim, Selçuk, Bettina Hasler, and Nadine Renke. 2014. “Critical Interactions between Palladium Based Oxygen Scavenger and the Food.” Conference presentation. In Food and Agriculture COST Action FA0904 International Conference, Rome, Italy, 28-29 March 2014.
Yildirim, Selçuk, et al. “Critical Interactions between Palladium Based Oxygen Scavenger and the Food.” Food and Agriculture COST Action FA0904 International Conference, Rome, Italy, 28-29 March 2014, 2014.
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