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Issue DateTitleInvolved Person(s)
Mar-2023Understanding the learning mechanism of convolutional neural networks applied to fluorescence spectraVenturini, Francesca; Michelucci, Umberto; Sperti, Michela; Gucciardi, Arnaud; Deriu, Marco A.
1-Feb-2023Understanding the learning mechanism of convolutional neural networks applied to fluorescence spectraVenturini, Francesca; Michelucci, Umberto; Sperti, Michela; Gucciardi, Arnaud; Deriu, Marco A.
2023Dataset of fluorescence spectra and chemical parameters of olive oilsVenturini, Francesca; Sperti, Michela; Michelucci, Umberto; Gucciardi, Arnaud; Martos, Vanessa
19-Dec-2022Dataset of fluorescence spectra and chemical parameters of olive oilsVenturini, Francesca; Sperti, Michela; Michelucci, Umberto; Gucciardi, Arnaud; Martos, Vanessa, et al
Jul-2022Extraction of physicochemical properties from the fluorescence spectrum with 1D convolutional neural networks : application to olive oilVenturini, Francesca; Sperti, Michela; Michelucci, Umberto; Gucciardi, Arnaud; Martos, Vanessa M., et al
May-2022Chemical analysis of olive oils from fluorescence spectra thanks to one-dimensional convolutional neural networksSperti, Michela; Gucciardi, Arnaud; Michelucci, Umberto; Venturini, Francesca; Deriu, Marco Agostino .
May-2022One-dimensional convolutional neural networks design for fluorescence spectroscopy with prior knowledge : explainability techniques applied to olive oil fluorescence spectraVenturini, Francesca; Michelucci, Umberto; Sperti, Michela; Gucciardi, Arnaud; Deriu, Marco A.
7-Apr-2022One-dimensional convolutional neural networks design for fluorescence spectroscopy with prior knowledge : explainability techniques applied to olive oil fluorescence spectraVenturini, Francesca; Michelucci, Umberto; Sperti, Michela; Gucciardi, Arnaud; Deriu, Marco A.
6-Apr-2022Compact optical fluorescence sensor for food quality control using artificial neural networks: application to olive oilGucciardi, Arnaud; Michelucci, Umberto; Venturini, Francesca; Sperti, Michela; Martos, Vanessa M., et al
6-Apr-2022Chemical analysis of olive oils from fluorescence spectra thanks to one-dimensional convolutional neural networksSperti, Michela; Michelucci, Umberto; Venturini, Francesca; Gucciardi, Arnaud; Deriu, Marco A.

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