Publication type: Conference poster
Type of review: Peer review (abstract)
Title: Le type de déjeuner est-il associé à la qualité globale de l’alimentation en Suisse? Données de l’enquête nationale sur l’alimentation menuCH
Authors: Krieger, Jean-Philippe
Chatelan, Angeline
Pestoni, Giulia
Sych, Janice Marie
Faeh, David
Bochud, Murielle
Rohrmann, Sabine
Conference details: Swiss Public Health Conference 2018, Neuchâtel, 7-8 November 2018
Issue Date: 7-Nov-2018
Language: French
Subject (DDC): 613.2: Dietetics
614: Public health and prevention of disease
URI: https://digitalcollection.zhaw.ch/handle/11475/8236
Fulltext version: Published version
License (according to publishing contract): Licence according to publishing contract
Departement: Life Sciences and Facility Management
Organisational Unit: Institute of Food and Beverage Innovation (ILGI)
Published as part of the ZHAW project: Was isst die Schweiz?
Appears in collections:Publikationen Life Sciences und Facility Management

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