Please use this identifier to cite or link to this item:
https://doi.org/10.21256/zhaw-1844
Publication type: | Conference poster |
Type of review: | Not specified |
Title: | Consumer sensory expectations of Swiss organic yoghurt |
Authors: | Cezanne, Marie-Louise Stolz, H. Jahrl, I. Baumgart, L. Bongartz, Annette Kretzschmar-Rüger, U. |
DOI: | 10.21256/zhaw-1844 |
Conference details: | 5th European Conference on Sensory and Consumer Research, Bern, Switzerland, 9-12 September 2012 |
Issue Date: | Sep-2012 |
Publisher / Ed. Institution: | Bundesverband Naturkost Naturwaren |
Language: | English |
Subjects: | Yoghurt; Sensory; Consumer; Sensorik |
Subject (DDC): | 664: Food technology |
URI: | https://digitalcollection.zhaw.ch/handle/11475/4212 |
Fulltext version: | Published version |
License (according to publishing contract): | Licence according to publishing contract |
Departement: | Life Sciences and Facility Management |
Organisational Unit: | Institute of Food and Beverage Innovation (ILGI) |
Appears in collections: | Publikationen Life Sciences und Facility Management |
Files in This Item:
File | Description | Size | Format | |
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2012_Cezanne_Consumer_Sensory_Expectations_of_Swiss_Organic_Yoghurt.pdf | 248.69 kB | Adobe PDF | View/Open |
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Cezanne, M.-L., Stolz, H., Jahrl, I., Baumgart, L., Bongartz, A., & Kretzschmar-Rüger, U. (2012, September). Consumer sensory expectations of Swiss organic yoghurt. 5th European Conference on Sensory and Consumer Research, Bern, Switzerland, 9-12 September 2012. https://doi.org/10.21256/zhaw-1844
Cezanne, M.-L. et al. (2012) ‘Consumer sensory expectations of Swiss organic yoghurt’, in 5th European Conference on Sensory and Consumer Research, Bern, Switzerland, 9-12 September 2012. Bundesverband Naturkost Naturwaren. Available at: https://doi.org/10.21256/zhaw-1844.
M.-L. Cezanne, H. Stolz, I. Jahrl, L. Baumgart, A. Bongartz, and U. Kretzschmar-Rüger, “Consumer sensory expectations of Swiss organic yoghurt,” in 5th European Conference on Sensory and Consumer Research, Bern, Switzerland, 9-12 September 2012, Sep. 2012. doi: 10.21256/zhaw-1844.
CEZANNE, Marie-Louise, H. STOLZ, I. JAHRL, L. BAUMGART, Annette BONGARTZ und U. KRETZSCHMAR-RÜGER, 2012. Consumer sensory expectations of Swiss organic yoghurt. In: 5th European Conference on Sensory and Consumer Research, Bern, Switzerland, 9-12 September 2012. Conference poster. Bundesverband Naturkost Naturwaren. September 2012
Cezanne, Marie-Louise, H. Stolz, I. Jahrl, L. Baumgart, Annette Bongartz, and U. Kretzschmar-Rüger. 2012. “Consumer Sensory Expectations of Swiss Organic Yoghurt.” Conference poster. In 5th European Conference on Sensory and Consumer Research, Bern, Switzerland, 9-12 September 2012. Bundesverband Naturkost Naturwaren. https://doi.org/10.21256/zhaw-1844.
Cezanne, Marie-Louise, et al. “Consumer Sensory Expectations of Swiss Organic Yoghurt.” 5th European Conference on Sensory and Consumer Research, Bern, Switzerland, 9-12 September 2012, Bundesverband Naturkost Naturwaren, 2012, https://doi.org/10.21256/zhaw-1844.
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