Publication type: Conference other
Type of review: Peer review (abstract)
Title: Determinants of diet quality and differences in food consumption between language regions of Switzerland
Authors: Sych, Janice Marie
Conference details: 13. Jahrestagung der Deutschen Gesellschaft für Epidemiologie DGEpi, Bremen, 26.-28. September 2018
Issue Date: Sep-2018
Language: English
Subject (DDC): 613.2: Dietetics
URI: https://digitalcollection.zhaw.ch/handle/11475/8237
Fulltext version: Published version
License (according to publishing contract): Licence according to publishing contract
Departement: Life Sciences and Facility Management
Organisational Unit: Institute of Food and Beverage Innovation (ILGI)
Published as part of the ZHAW project: Was isst die Schweiz?
Appears in collections:Publikationen Life Sciences und Facility Management

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Sych, J. M. (2018, September). Determinants of diet quality and differences in food consumption between language regions of Switzerland. 13. Jahrestagung Der Deutschen Gesellschaft Für Epidemiologie DGEpi, Bremen, 26.-28. September 2018.
Sych, J.M. (2018) ‘Determinants of diet quality and differences in food consumption between language regions of Switzerland’, in 13. Jahrestagung der Deutschen Gesellschaft für Epidemiologie DGEpi, Bremen, 26.-28. September 2018.
J. M. Sych, “Determinants of diet quality and differences in food consumption between language regions of Switzerland,” in 13. Jahrestagung der Deutschen Gesellschaft für Epidemiologie DGEpi, Bremen, 26.-28. September 2018, Sep. 2018.
SYCH, Janice Marie, 2018. Determinants of diet quality and differences in food consumption between language regions of Switzerland. In: 13. Jahrestagung der Deutschen Gesellschaft für Epidemiologie DGEpi, Bremen, 26.-28. September 2018. Conference presentation. September 2018
Sych, Janice Marie. 2018. “Determinants of Diet Quality and Differences in Food Consumption between Language Regions of Switzerland.” Conference presentation. In 13. Jahrestagung Der Deutschen Gesellschaft Für Epidemiologie DGEpi, Bremen, 26.-28. September 2018.
Sych, Janice Marie. “Determinants of Diet Quality and Differences in Food Consumption between Language Regions of Switzerland.” 13. Jahrestagung Der Deutschen Gesellschaft Für Epidemiologie DGEpi, Bremen, 26.-28. September 2018, 2018.


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