Publication type: Conference other
Type of review: Peer review (abstract)
Title: Determinants of diet quality and differences in food consumption between language regions of Switzerland
Authors: Sych, Janice Marie
Conference details: 13. Jahrestagung der Deutschen Gesellschaft für Epidemiologie DGEpi, Bremen, 26.-28. September 2018
Issue Date: Sep-2018
Language: English
Subject (DDC): 613.2: Dietetics
URI: https://digitalcollection.zhaw.ch/handle/11475/8237
Fulltext version: Published version
License (according to publishing contract): Licence according to publishing contract
Departement: Life Sciences and Facility Management
Organisational Unit: Institute of Food and Beverage Innovation (ILGI)
Published as part of the ZHAW project: Was isst die Schweiz?
Appears in collections:Publikationen Life Sciences und Facility Management

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