Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Sych, Janice Marie | - |
dc.date.accessioned | 2018-07-17T14:13:47Z | - |
dc.date.available | 2018-07-17T14:13:47Z | - |
dc.date.issued | 2018-09 | - |
dc.identifier.uri | https://digitalcollection.zhaw.ch/handle/11475/8237 | - |
dc.language.iso | en | de_CH |
dc.rights | Licence according to publishing contract | de_CH |
dc.subject.ddc | 613.2: Diätetik | de_CH |
dc.title | Determinants of diet quality and differences in food consumption between language regions of Switzerland | de_CH |
dc.type | Konferenz: Sonstiges | de_CH |
dcterms.type | Text | de_CH |
zhaw.departement | Life Sciences und Facility Management | de_CH |
zhaw.organisationalunit | Institut für Lebensmittel- und Getränkeinnovation (ILGI) | de_CH |
zhaw.conference.details | 13. Jahrestagung der Deutschen Gesellschaft für Epidemiologie DGEpi, Bremen, 26.-28. September 2018 | de_CH |
zhaw.funding.eu | No | de_CH |
zhaw.originated.zhaw | Yes | de_CH |
zhaw.publication.status | publishedVersion | de_CH |
zhaw.publication.review | Peer review (Abstract) | de_CH |
zhaw.webfeed | LM-Technologie | de_CH |
zhaw.webfeed | Ernährung | de_CH |
zhaw.funding.zhaw | Was isst die Schweiz? | de_CH |
Appears in collections: | Publikationen Life Sciences und Facility Management |
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Sych, J. M. (2018, September). Determinants of diet quality and differences in food consumption between language regions of Switzerland. 13. Jahrestagung Der Deutschen Gesellschaft Für Epidemiologie DGEpi, Bremen, 26.-28. September 2018.
Sych, J.M. (2018) ‘Determinants of diet quality and differences in food consumption between language regions of Switzerland’, in 13. Jahrestagung der Deutschen Gesellschaft für Epidemiologie DGEpi, Bremen, 26.-28. September 2018.
J. M. Sych, “Determinants of diet quality and differences in food consumption between language regions of Switzerland,” in 13. Jahrestagung der Deutschen Gesellschaft für Epidemiologie DGEpi, Bremen, 26.-28. September 2018, Sep. 2018.
SYCH, Janice Marie, 2018. Determinants of diet quality and differences in food consumption between language regions of Switzerland. In: 13. Jahrestagung der Deutschen Gesellschaft für Epidemiologie DGEpi, Bremen, 26.-28. September 2018. Conference presentation. September 2018
Sych, Janice Marie. 2018. “Determinants of Diet Quality and Differences in Food Consumption between Language Regions of Switzerland.” Conference presentation. In 13. Jahrestagung Der Deutschen Gesellschaft Für Epidemiologie DGEpi, Bremen, 26.-28. September 2018.
Sych, Janice Marie. “Determinants of Diet Quality and Differences in Food Consumption between Language Regions of Switzerland.” 13. Jahrestagung Der Deutschen Gesellschaft Für Epidemiologie DGEpi, Bremen, 26.-28. September 2018, 2018.
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