Browsing by Organisational Unit Institut für Chemie und Biotechnologie (ICBT)

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Showing results 826 to 845 of 1080 < previous   next >
Issue DateTitleInvolved Person(s)
20-Feb-2024Process intensification in human pluripotent stem cell expansion with microcarriersTeale, Misha Alexander; Schneider, Samuel Lukas; Eibl, Dieter; Eibl-Schindler, Regine
17-Oct-2022Process intensification using a one‐step inoculum production and high‐seeded fed‐batch processesMüller, Jan; Ott, Vivian; Weiss, Noémi; Neubauer, Peter; Eibl, Dieter, et al
2011Process monitoring by PTR-ToF-MS : applications on profile roasting of coffeeGloess, Alexia; Yeretzian, Chahan; Vietri, Anita; Bongers, Sandra; Koziorowski, Thomas
Nov-2018Production and cleavage of a fusion protein of porcine trypsinogen and enhanced green fluorescent protein (EGFP) in Pichia pastorisRaschmanová, Hana; Paulová, Leona; Branská, Barbora; Knejzlík, Zdeněk; Melzoch, Karel, et al
2020Production and secretion dynamics of prokaryotic Penicillin G acylase in Pichia pastorisBorčinová, Martina; Raschmanová, Hana; Zamora, Iwo; Looser, Verena; Marešová, Helena, et al
Sep-2010Profiling H-bond properties of fragmentsRiedl, Rainer; Höck, Stefan; Kunz, Laura
2003Progress and prospects of PTR-MS in food scienceYeretzian, Chahan; Pollien, Philippe; Lindinger, Christian; Ali, Santo
2012Progress on coffee roasting : a process control tool for a consistent roast degree-roas after roastWieland, Flurin; Glöss, Alexia; Keller, Marco; Wetzel, Andreas; Schenker, Stefan, et al
2007Prolonged cytotoxic effect of aqueous extracts from dired Viscum album on bladder cancer cellsHunziker-Basler, N.; Zuzak, T.; Eggenschwiler, Jenny; Rist, L.; Simoes-Wüst, A.P., et al
Jul-2019Proof of concept study for cultivation of strict anaerobes in a single-use wave-mixed bioreactorRossi, Lia; Schirmer, Cedric; Teale, Misha; Kurt, Fabienne; Rosenthal, Florian, et al
Feb-2022Properties of additive-manufactured open porous titanium structures for patient-specific load-bearing implantsZumofen, Livia; Kopanska, Katarzyna S.; Bono, Epifania; Kirchheim, Andreas; De Haller, Emmanuel B., et al
2017Protecting the flavors : freshness as a key to qualityYeretzian, Chahan; Blank, Imre; Wyser, Yves
2003Proton transfer reaction mass spectrometry, a tool for on-line monitoring of acrylamide formation in the headspace of maillard reaction systems and processed foodPollien, Philippe; Lindinger, Christian; Yeretzian, Chahan; Blank, Imre
2019PTR-MS sampling techniques for on-line coffee analysisSmrke, Samo; Rahn, Anja; Campos Zanin, Rodolfo; Yeretzian, Chahan
Jun-2022Qualification of a single-use disk stack separator for modern mAb upstream processing at pilot scaleSchirmer, Cedric; Ott, Vivian; Müller, Jan; Göhmann, Rüdiger; Biewald, Andreas, et al
2022Qualification of a single‐use disk stack separator for cell separation in mammalian cell‐based antibody productionOtt, Vivian; Müller, Jan; Schirmer, Cedric; Weiss, Noémi; Göhmann, Rüdiger, et al
2013Quantifying food losses and the potential for reduction in SwitzerlandBeretta, Claudio; Stoessel, Franziska; Baier, Urs; Hellweg, Stefanie
30-Jul-2018Quantitative assessment of specific defects in roasted ground coffee via infrared-photoacoustic spectroscopyDias, Rafael Carlos Eloy; Valderrama, Patrícia; Março, Paulo Henrique; Dos Santos Scholz, Maria Brigida; Edelmann, Michael, et al
2007Quantities, units and symbols in physical chemistryCohen, E. Richard; Cvitaš, Tomislav; Frey, Jeremy G.; Holmström, Bertil; Kuchitsu, Kozo, et al
2019Quantum dynamics and spectra of the iodine atom in a strong laser field as calculated with the URIMIR packageMarquardt, R.; Quack, M.; Stohner, Jürgen; Thanopulos, I.